Chubby Cattle Wagyu Shabu House has landed in Novi, bringing with it a meticulous, globally inspired approach to the all-you-can-eat hotpot experience. Situated on Grand River Ave, this is the Chubby Group’s first Michigan outpost, a bold Midwest debut that leans into Japanese culinary traditions while offering a lively, modern environment for communal cooking and discovery.
The concept is rooted in premium wagyu, particularly Japanese A5, complemented by seafood, sushi, and an assortment of broths and sauces. Guests select from three pricing tiers, starting at $48 and topping out at $78 for access to the most exclusive A5 cuts. Even at the highest tier, the price remains remarkably accessible considering the quality and variety of ingredients offered.
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